Lunch at Thonglor Soi 10

The price of roasted duck of this restaurant is quite high.

but there are groups of royalty customers which push them to expand their branches

-Paragon

-Mega Bangna

-Thonglor Soi 10

The taste of duck gravy sauce is same as in London.

The different part is the roasted duck has more soft taste here.

This branch has a large table for customers with a big family.

You can reserve it by phone, no need to wait in queue like Paragon.

There is a DIM SUM also.

Sarabao (Steamed bun) with a little slip of creamy stuff ( Next week we're going to eat a lot more slipper of creamy stuff at Chef Man which we have booked the table it for three months)

Fried noodle with pork and beef.

A roasted duck which had already ripped off the bone.

Order more roasted duck

10 people

And we're going to have dinner at Peninsula Bangkok Hotel (Thonburi)

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